For years, conversations around agriculture in Kenya have largely focused on one disturbing reality — the widespread use of toxic pesticides and their impact on human health, soil fertility, biodiversity, and food safety. Reports by scientists, environmental groups, and public…
In farms across Kenya, a quiet but dangerous crisis is unfolding—one that rarely makes headlines yet affects millions every day. From the lush vegetable fields of Nakuru to the sprawling farms of Kirinyaga and Murang’a, the widespread use of toxic…
Kenya’s dairy industry is a backbone of rural livelihoods, contributing significantly to household income, nutrition, and national GDP. Yet, one of the biggest challenges facing smallholder farmers is the availability of quality fodder. Napier grass, also known as elephant grass,…
Tomato farming is one of the most profitable agribusiness ventures in Kenya and across East Africa. Tomatoes are consumed daily, making them a high‑demand crop in both local and export markets. However, the rainy season poses a serious challenge: tomato…
Bean farming is a cornerstone of food security across Africa, Asia, and Latin America. In Kenya, beans are not only a staple food but also a vital source of income for smallholder farmers. Yet, diseases such as rust, blight, and…
Bean farming has long been a cornerstone of smallholder and commercial agriculture across Africa, Asia, and Latin America. Beans are not only a staple food rich in protein, fiber, and essential minerals, but they also serve as a cash crop…
Why Long Rains Increase Maize Diseases The long rains in East Africa, typically from March to May, create warm and humid conditions that favor fungal and bacterial growth. Maize leaves remain wet for extended periods, allowing spores to spread quickly.…
As maize farmers across the Rift Valley prepare for the planting season, experts are sounding the alarm on the hidden dangers that lurk beneath the soil. Early-stage diseases such as Fusarium seed rot, Pythium damping-off, and viral infections like Maize…
Fall armyworm (Spodoptera frugiperda) is one of the most destructive pests threatening maize and other crops across Kenya and Africa. Farmers preparing for the planting season must adopt proactive, integrated strategies to prevent infestations before they start. This guide outlines…
In the heart of Rongai, Nakuru County, a retired military officer has transformed her life and community through farming. Madam Veronica Kimengech, once a secretary in the military and later a long-serving employee at Telekom Kenya, is now an award-winning…